02-14-2026, 08:53 AM
(02-11-2026, 06:56 PM)DavidCroquet wrote: When's the last time ya'll ate spaghetti o's with meatballs?I prefer Chef Boyardee's, especially the tiny ravolis with meatballs. But I also get the other kinds with meatballs, the cans were like $1 or less until recently. I eat this for lunch like once a week.
For me, it was less than 60 seconds ago. They were also Mario branded, which was fun for me.
Spaghett-O's sauce seems thinner and with a less robust taste.
If you'd like more fine dining discussion I have some radical ideas about frozen pizza and the DiGiorno's psyop. (Though to be more serious and honest, when I see Era and other prominent onliners talking about the kinds of frozen pizza they prefer to eat it's pretty fucking disgusting.)
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